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Smart Irrigation Strategies for Drought-Prone Areas


Growers in the Central Valley of California face irrigation challenges due to SGMA.

California’s Central Valley is the agricultural powerhouse of the United States, but it’s also ground zero for drought challenges. Water scarcity is reshaping farming, no matter what you grow. In this blog, we’ll explore advanced irrigation strategies that experienced growers are using to thrive in drought-prone conditions. 


Operations that utilize real-time plant monitoring are paving the way for how technology can conserve water and even improve yields in the Central Valley’s tough environment.


Drought and Water Challenges in California’s Central Valley


Persistent drought cycles have become the “new normal” in the Central Valley. The years 2020–2022 marked the driest three-year period ever recorded in California. Such megadrought conditions mean less snowpack feeding rivers, drier soils, and heavier reliance on groundwater. 


Farmers are all too familiar with the fallout: shrinking water allocations and tougher regulations. In 2021, the California State Water Resources Control Board took the unprecedented step of curtailing surface water diversions for over 5,700 farms—the largest agricultural water cut-off in state history. Many irrigation districts received zero water from the Central Valley Project in these extreme years, forcing a turn to wells and pumping.


But draining groundwater isn’t a permanent solution. The Central Valley has been losing groundwater at roughly 2.2 cubic kilometers per year on average since 2006, with losses accelerating dramatically during drought periods. This reality prompted the Sustainable Groundwater Management Act (SGMA), which now requires farmers to gradually balance pumping with recharge. By 2040, up to 20% of valley farmland (500,000 to 1 million acres) may be fallowed to meet SGMA’s water limits. For growers, these trends hit home: less water available and more rules about using it.


Now, every drop counts more than ever. To keep orchards and fields productive, growers must maximize “crop per drop,” producing higher yields with less water. That’s a tall order, but new smart irrigation tools are rising to the challenge. Below, we discuss how Phytech’s real-time monitoring, automation, and alerts enable Central Valley growers to adapt and even thrive amid drought.


Catching Stress Before Yields Suffer


One of the most powerful strategies in a water-scarce environment is listening to your plants. Traditionally, growers gauged crop stress using methods like soil feel, visual observation, or midday leaf pressure bombs (pressure chambers). These methods work, but can be labor intensive and reactive. Often, by the time leaves droop or turn yellow, yield potential is already lost. Today, growers are turning to continuous plant stress monitoring using  advanced devices like dendrometers.


Dendrometers are high-precision sensors that attach to a tree trunk or vine and measure tiny changes in diameter throughout the day. Well-watered plants have a predictable daily pattern: trunks shrink slightly in the hot midday (as water tension rises) and expand overnight (as they rehydrate). If a tree is under moisture stress, the midday shrinkage becomes more pronounced and overnight recovery is incomplete. 

Phytech's dendrometers can help growers monitor plant stress in real time.
Phytech Dendrometer

By monitoring MDS and growth trends, a grower can detect water stress days before leaves or yields are affected. One experiment found that automating irrigation based on dendrometer signals saved 38-45% of water while maintaining equivalent fruit yields. 


In practice, this means a grower could nearly cut water use in half without hurting production, by watering only when and as much as the plants truly need. Those kinds of water savings are essential in a drought-prone area.


Phytech has seen similar success stories with our own clients. Our dendrometer sensors on representative trees send data to a mobile app every few minutes, giving growers a live feed of plant well-being. For crops like almonds and peaches, catching stress early can prevent kernel fill or fruit sizing problems weeks down the line. In wine grapes, timely irrigation can avoid excessive vine stress that might otherwise force a vine to drop fruit or shut down, all while still allowing the controlled deficit needed for quality. 


Precision Water Delivery When It Counts


Irrigation automation is the next key piece of a smart strategy. In drought conditions, when and how you deliver water can make a huge difference in both efficiency and crop response. Automation technology (like smart valves, pumps, and controllers that respond to schedules or sensor inputs) allows growers to apply water with a level of precision and consistency that human timing struggles to match.

Phytech's irrigation pressure sensors alert growers of any malfunction.
Irrigation Pressure Sensor

In traditional irrigation scheduling, you might irrigate a block for 12 hours once a week because that’s the routine, or because labor is only available at certain times. The trees may run out of water sooner during a heat wave, or conversely, not need that entire 12-hour dose if the weather is cool. With automated irrigation, you’re no longer locked into rigid schedules. You can break that 12 hours into smaller sets based on current conditions. 


Several California studies and grower trials have shown the benefits of this precision. Research on almonds has demonstrated that carefully timing and scaling back irrigation during certain growth stages (known as regulated or reduced deficit irrigation) can significantly cut water use without hurting yields. In one UC trial, reducing water during the post-hull-split period saved about 5 inches of water (12–15% of seasonal use) with no yield loss over 5 years. 


A smart irrigation system can execute those controlled deficits precisely and reproducibly, and plant sensors can verify that stress is within the target range. It takes the guesswork out of practices like deficit irrigation so that growers can reap the water savings confidently. The payoffs include healthier root zones, water savings, and better crop performance. 


Experienced growers have always walked their fields and “listened” to their crops. Today, that intuition remains crucial. What Phytech’s smart tools do is extend your eyes and ears to every hour of the day and every corner of the farm, and then put actionable insights in your hands (literally, via your phone). You might still start your morning checking blocks, but it’s a much more focused checklist, guided by which fields pinged an alert at 5 a.m. 


The common thread is responsiveness: responding to the plant, to the weather, and to emerging issues faster and with better information. Farming in a drought-prone area will never be easy, but it doesn’t have to be a losing battle. 



Sources:

  • California Department of Water Resources – Water Year 2022: Drought in California, water.ca.gov

  • California Farm Water Coalition – 2021 Water Supply Cut-offs, farmwater.org

  • Public Policy Institute of California – Groundwater in California, agupubs.onlinelibrary.wiley.comlatimes.com

  • UC Agriculture & Natural Resources – SGMA Impacts on Valley Farmland

  • Nature Communications – Central Valley Groundwater Depletion during Drought, latimes.com

  • ResearchGate (UC Davis) – Deficit Irrigation in Almonds Study, researchgate.net

  • IEEE/Irrigation Science – Dendrometer-Guided Irrigation Water Savings, sciencedirect.com

  • West Coast Nut Grower Guide – Case Study: Sensor-Based Irrigation in Almonds, wcngg.comwcngg.com

  • Fertilizer Daily – Phytech Platform Water Savings Report 2024, fertilizerdaily.com


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